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Garlic Scapes

Garlic Scape and Gruyere Biscuits

June 25, 2010

The web is full of recipes to make with garlic scapes.  For an ingredient I didn’t know existed until last year, cooks all over the world seem to have come up with a pleathora of fun ways to use it.  Many of them are the kind of recipes that epidomize summer cooking: simple, fresh, and […]

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Greek Yogurt-Marinaded Lamb and Ravioli Filled with Potato, Bacon, Baby Leeks, and Garlic Scapes

June 21, 2010

Today’s dish is a mouthful, both as a title for a post and as a dish.  Inspired by Father’s Day, I decided to prepare my take on a meal often associated with dads – meat and potatoes.  Usually this summons up visions of steak, meatloaf, or BBQ ribs, but whenever I am eating meat lamb […]

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